Between the Worlds 2: MidWorld
Player Handout A: Contents of the Freezer
-
20 kilograms ground wampa meat (lean)
-
14 kilograms Rodian eel (skin-on)
-
40 liters Gungan hot cherry sauce
-
200 tekka nuts (unshelled, out of season)
-
120 grams catabar (a spice similar to black
pepper, but very finely ground and with a sweet aftertaste)
-
1 kilogram paprika
-
3 whole boneless skinless mynocks (taste like
- well, you know...)
-
35 kilograms various Cularin greenery (no
ch'hala cuttings)
-
2 vats Huttese lard-butter
-
20 liters Ithorian brandy
-
4 live Dosh bira-lizards
-
Salt. Lots of salt.
-
10 kilograms cane sugar
-
5 kilograms brown sugar
-
17 kilograms _____ liver (species name unreadable
on label)
-
4 20-kilogram bags ground Kashyyyk wheat flour
(technically not made from wheat but tasty nonetheless)
-
5 kilograms Cularin berries
-
5 liters heavy cream
-
40 liters Bantha milk
Your task: Create a Menu...